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Obtencion de Acido Acetico Mediante Fermentacion Directa Del Alcohol Etilico Utilizando Acetobacter Aceti
Obtencion de Acido Acetico Mediante Fermentacion Directa Del Alcohol Etilico Utilizando Acetobacter Aceti
September 27, 2017 | Author: Andrea Rodriguez | Category:
Acetic Acid
,
Vinegar
,
Fermentation
,
Chemical Substances
,
Chemistry
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